PRODUCTS
Local Specialities
Red Onion Jam
63% organic red onion, 7% organic olive oil, 15% organic light brown sugar, 15% organic cider vinegar.
On-line shop.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Bravo Apple Jam
62% organic Bravo Apple, 37,99% organic light brown sugar, 0,01% organic lemon.
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr.
Local Specialities
Rocha Pear Jam
80% organic Rocha Pear, 19,9% organic light brown sugar, 0,1% organic lemon
On-line shop.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Cherry Tomato Jam
80% organic Cherry Tomato, 19,99% organic light brown sugar, 0,01% organic lemon
On-line shop.
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr.
Local Specialities
Dehydrated Bravo Apple
Organic Bravo Apple
On-line shop.
NATURALFA – Certificate nº B/91/2016
Plastic bag closed in vacuum.
Local Specialities
Dehydrated Chili Pepper
Organic Chili Pepper
On-line shop.
NATURALFA – Certificate nº B/91/2016
Plastic bag closed in vacuum.
Local Specialities
Morettini Pear dehydrated
Organic Morettini Pear
On-line shop.
NATURALFA – Certificate nº B/91/2016
Plastic bag closed in vacuum.
Local Specialities
Dehydrated Rocha Pear
Organic Rocha Pear Dehydrated
On-line shop
NATURALFA – Certificate nº B/91/2016
Plastic bag closed in vacuum.
Local Specialities
Organic Apple juice
100% Bravo Apple. It is done by the pressing of apples, decantation and pasteurization, using the apple as the only ingredient. No preservatives or sugar added.
On-line shop.
NATURALFA – Certificate nº B/91/2016
Glass bottle.
Local Specialities
Carrot and Cinnamon Jam
71% organic carrot, 28,5% brown sugar, 0,5% cinnamon.
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr
Local Specialities
Carrot and Orange Jam
71% organic carrot, 28% organic orange, 28,5% brown sugar, 0,5% cinnamon
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr
Local Specialities
Carrot and Port wine Jam
71% organic carrot, 28,5% brown sugar, 0,5% Port Wine
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr
Local Specialities
Orange Jam
71% organic orange, 29% brown sugar
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr
Local Specialities
Orange Marmelade Jam
71% organic orange, 29% brown sugar
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr
Local Specialities
Orange and White Chocolate Jam
71% organic orange, 27,9% brown sugar, 0,1% white chocolate
NATURALFA – Certificate nº B/91/2016
Glass jar, 240 gr
Local Specialities
Courgette Jam
74% organic courgette, 25.8% organic light brown sugar, 0.1% cinnamon and 0.1% lemon.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Courgette and Almond Jam
74% organic courgette,1% almond, 24.8% organic light brown sugar, 0.1% canela and 0.1% limão.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Bittersweet Courgette and Pear jam
42% organic courgette, 18% organic pear, 34.91% organic light brown sugar, 3% organic vinegar, 2% organic garlic and 0.09% organic cinnamon.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Raspberry Jam
71% organic raspberry and 29% organic light brown sugar.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Red Fruits Jam
21% organic blueberry, 21% organic raspberry, 21% organic gooseberry and 29% organic light brown sugar.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Gooseberry Jam
71% organic gooseberry and 29% organic light brown sugar.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Bravo Apple and Cinnamon Jam
70% Organic Bravo Apple, 29% Organic light brown sugar, 0.5% cinnamon and 0.5% lemon.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Blueberry Jam
71% organic blueberry and 29% organic light brown sugar.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Pear and Mint Jam
70% organic pear, 29.6% light brown sugar, 0.3% mint and 0.1% lemon.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Tomato and Cinnamon Jam
70% organic tomato, 29% organic light brown sugar, 0.5 cinnamon and 0.5 lemon.
NATURALFA – Certificate nº B/91/2016
Glass jar.
Local Specialities
Bittersweet Tomato and Pear jam
38% organic tomato, 21% organic pear, 35,63% organic light brown sugar, 2,9% organic vinegar, 2% organic onion, 0.3% organic garlic, 0,09% four peppers and 0.09% cinnamon.
NATURALFA – Certificate nº B/91/2016
Glass jar.
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Food Products
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Centro
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Arganil
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Serra do Açor Protected Landscape
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On-line shop. See the selling places here.
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AGROARGUS – Casa Agrícola da Alagoa is located in Arganil, Portugal and it is dedicated to the production of organic horticulture and of organic fruit-growing.
BIOARGUS® is a registered trademark of AGROARGUS - Casa Agrícola da Alagoa.
It promotes the best organic fruits and vegetables, as well as jams, dehydrated fruit and juices, which are produced and transformed exclusively in organic production mode.
The organic jams BIOARGUS® are handmade with certificated organic regional products of high quality and produced in an environmentally sustainable way.
The following products are Natural.PT:
- jams of: red onion; Bravo apple; Bravo apple and cinnamon; Rocha pear; pear and cinnamon; pear and mint; carrot and orange; carrot and cinnamon; carrot and Port wine; orange; orange marmalade; orange and white chocolate; courgette; courgette and almond; bittersweet courgette and pear; blueberry; gooseberry; raspberry; red fruits; cherry tomato; tomato and cinnamon; bittersweet tomato and pear;
- dehydrated: Chilli pepper; Morettini pear; Rocha pear; and
- Bravo apple juice.
Tips
For breakfast add to a natural yogurt your favorite cereals and sweeten it with Apple or Pear Jam. If you prefer you may only add dehydrated fruit of apple or pear. Spread a toast with Orange, Blueberry, Gooseberry, Red Fruit or with other sweet jam. Serve it with your morning favourite drink (coffee, tea…).
Serve sheep or goat cheese, roasted or grilled meat or grilled tuna fish with bittersweet Red Onion, Tomato and Courgette and Pear Jams.
Serve Ilha Cheese or hard cheese with Cherry Tomato Jam.
Make puff-pastry tarts, scones, pancakes or crêpes and serve with Apple, Pear or Cherry Tomato Jam, Carrot and Cinnamon Jam, Carrot and Orange Jam or Carrot and Port Wine Jam, or if you prefer with Pear and Mint, Cherry Tomato, Courgette or Courgette with Almonds Jam.
Season grilled or roasted meat or fish with a little of dehydrated Hot Pepper Cayenne.
In hot summer days turn an Orange Jam into refreshment. Fill in half a glass with water. Add 2 or 3 tea-spoons of Orange Jam. Add ice cubes until the top of the glass. Stir. Decorate with a slice of orange and some mint leaves. Enjoy this healthy fresh drink!
For tea, spread some toasts with Orange and White Chocolate Jam and drink a nice hot cup of tea.
For a special dessert make a crêpe and serve it with Orange Jam and melted dark chocolate.
If you prefer, serve a piece of cottage cheese with Carrot and Cinnamon Jam.
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AGROARGUS – Casa Agrícola da Alagoa
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(00351) 962 381 240 | 969 354 738
AGROARGUS – Casa Agrícola da Alagoa
Reservation Request
If you want to purchase products or receive more information, please fill the fields below:Routes
Route - Hiking - Walking
Fraga da Pena - Pardieiros
Instituto da Conservação da Natureza e das Florestas, I.P.
Route - Hiking - Walking
Pardieiros – stream of Enxudro
Instituto da Conservação da Natureza e das Florestas, I.P.
