In S. Jacinto, Progresso pastry shop is the ideal destination for sweet tooth and for those who want to try the cakes specialties and bakery of Aveiro region.

Ovos-moles, castanhas de ovos (both made with egg yolk and sugar), pão-de-ló (a very fluffy cake), folar beirão (Traditional cake made in Easter for the godparents give to the godchildren) or broa (corn bread) are just a few reasons to visit this pastry shop more than 40 years old.

GPS: 40.661411, -8.729018

Av. Marginal Carlos Cardoso de Oliveira, 15

3800-901 São jacinto